These gluten-free banana oat pancakes are super easy and delicious! Gluten-Free Banana Oat Pancakes by Michelle Maskaly Ingredients 2 ripe bananas, mashed 2 tablespoons natural peanut butter 3 eggs 3/4 cup oats Mix all the ingredients together. Use a 1/2 cup measurement to drop batter on a griddle and cook until done. Serve with warm… Continue reading Gluten-Free Banana Oat Pancakes
The Adirondack Pancake House in Lake George Village is a solid breakfast. Good coffee, good food and good service. At least that was our experience today. To be honest, I avoided this place – which was a pancake house, but had a different name, for years, and I mean years. But, someone recently told me… Continue reading Adirondack Pancake House in Lake George Village
Ever since last summer when I was at the Old Forge Library for a food event and found out that buckwheat has a long history in the Adirondacks, I have been playing around with different recipes featuring it. This vegan, gluten-free buckwheat pancake recipe is one of my favorites! I’ve made this vegan and non-vegan… Continue reading Vegan, Gluten-Free Buckwheat Pancakes
