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Sun Dried Tomato and Arugula Spread

You know all those fancy, pre-made spreads you see in the store? Well, they are just as easy to make at home, and you will totally impress everyone, including yourself. All you need for this vegan, gluten-free Sun Dried Tomato Arugula Spread is a good food processor.  I served it with crackers, but you can… Continue reading Sun Dried Tomato and Arugula Spread

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Vegan Roasted Butternut Squash Sage Crescents

Two things I love when it comes to food, growing my own and finger food. These vegan roasted butternut squash sage crescents are easy to make and fit both. I love to roast the butternut squash I grow and keep it on hand in the fridge for recipes like this, or just to eat with… Continue reading Vegan Roasted Butternut Squash Sage Crescents

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Raisin Bread With Bananas and Almond Butter

This is one of my favorite breakfasts! The way I make it, it is dairy free and gluten free, but you can use whatever type of bread you would like.  It’s pretty healthy, has protein and at least for me, it fills me up, and I don’t feel hungry.  And, making it is super easy!… Continue reading Raisin Bread With Bananas and Almond Butter