Pomegranate Rum Cooler

We made these Pomegranate Rum drinks for Christmas, but they would make a fabulously refreshing summertime drink enjoyed on the back porch while soaking up the sun. This mixture makes two drinks served in rocks glasses, but to make a larger batch, just double it making sure the ratio stays the same.

Make your own pomegranate simple syrup so there’s no added junk in it and you have a clean, fresh taste that isn’t too sweet.

 Pomegranate Rum Cooler

 by Michelle Maskaly, The Adirondack Chick

4 ounces homemade pomegranate simple syrup
4 ounces Bacardi rum
8 ounces seltzer
1 lime

Fill two rocks glasses with ice, and set aside.

Fill a stainless steel shaker, or large glass, with ice. Pour in the pomegranate syrup, rum and seltzer. Using a long spoon, stir well.

Cover the top of the shaker with a strainer and pour into the glass. Garnish with a lime.

3 thoughts on “Pomegranate Rum Cooler

  1. Hi! Happy New Year! That drink looks fab!!

    New follower from the Karma Bloggers FB page. I'd love for you to stop by my blog and follow back if you like.

    I also do a Weekend Blog Hop. Stop by and link up.

    Katie @ Glamorous Without the Guilt

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