Wow — Can you believe it’s Thanksgiving already? This year flew. I spent Thanksgiving Eve cooking so all I would have to do is reheat everything today. Since we spend most of the day with my mom in the nursing home before going to my grandmothers, there’s not that much time to cook.
So, I thought I’d give you a sneak peek at what will be on our Thanksgiving table!
|cranberry black rice stuffed acorn squash|
|gluten-free cranberry banana bread|
|vegan and gluten free green casserole|
Hope you enjoy your Thanksgiving!
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