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Zuppa di Farro made with Carapelli Organic Extra Virgin Olive Oil

It was such a great surprise to receive this in the mail the other day: Carapelli Organic Extra Virgin Olive Oil is full of fruity and lightly peppery flavor, and smooth — really really smooth. The certified USDA oil is obtained only from organically grown olives and produced according to organic farming standards. It’s perfect… Continue reading Zuppa di Farro made with Carapelli Organic Extra Virgin Olive Oil

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Fun Cinco de Mayo Recipes

I love Mexican food, so here are some of my favorite recipes that would make great additions to your Cinco de Mayo menu. Enjoy! Fresh Adirondack Salsa Gluten free, vegetarian and vegan Quick and Easy Portobella Fajitas Vegetarian, and vegan depending on the wraps used. Creamy Mexican Macaroni and Cheese Vegetarian and gluten free depending… Continue reading Fun Cinco de Mayo Recipes