Chocolate, chocolate and more chocolate! Add in a little cheese, maple syrup, pickles and spicy jams, and that was the scene yesterday at the Chocolate World Expo in New Jersey. There were tons of vendors from the Northeast, with many based in New Jersey, the Hudson Valley, the Capital Region of New York and even… Continue reading Chocolate World Expo – More Than Just Cocoa
I’ve wanted to do a video blog for a while, but was hesitant for the obvious reasons. However, I figured the only way I’m going to get better at it is to do them. So after a bunch of technical difficulties with my BlackBerry, here is my first. Please don’t be too harsh! We’ll have… Continue reading Some of Our Favorites From the Chocolate World Expo
Could it really be? Am I reading this correctly? That was what went through my head when I saw these all a shelf away from each other in the Whole Foods near my job. The other day when I was making my Spicy Honey Vegetable Stir Fry, I really wanted to add soy sauce, but… Continue reading The Gluten-Free, Vegan Sauce Trifecta?
Here is some noteworthy food and beverage news to recently come out of the Adirondacks. Adirondack Winery Receives Four Silver Medals, One Bronze Four wines from the Adirondack Winery were recently awarded silver medals at various International Wine Competitions. Their Pinot Noir was awarded a silver medal at the 2011 International Pinot Noir Shootout, which… Continue reading Adirondack Food and Beverage News: Adirondack Winery Wins Medals; Barkeater Chocolates at NJ Expo
